UF/IFAS GLOBAL BLOGS
GAINESVILLE, Fla. — Growers of one of Florida’s signature citrus crops, the grapefruit, may see more production and possibly less of the deadly citrus greening disease. Researchers have worked for four years, growing grapefruit under protective screens on… Read More
By Robin Koestoyo FORT PIERCE, Fla.— An agricultural engineer whose current research projects include the simulation of agricultural management impacts on water quantity and quality in the upper Floridan aquifer has joined the University of Florida’s Indian River… Read More
By Robin Koestoyo FORT PIERCE, Fla. — Florida’s grapefruit industry, devastated by citrus greening, may find hope in four ½-acre white-mesh screenhouses in a research field in Fort Pierce thanks to a $3.5 million grant from the U.S…. Read More
