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Classes and events at Brevard County Extension

April 2023 Class List

by Morgan
March 24, 2023

Join us at the UF/IFAS Brevard Extension office for some fun learning experiences this April! Below is our current class list for the month. Brevard County 4-H Fair & Market Poultry Auction April 1  |  9 am – 1 pm Join Brevard County ... READ MORE

Category: Events
Tags: 4-H, Air Frying, Auction, Business, Business Finances, Bycatch, Bycatch Reduction, Bycatch Reduction Devices, Canning, Car Seats, Child Passenger Saftey, Child Safety, Coastal Systems, Commercial Kitchen, Commercial Landscaping, Cottage Food, County Fair, Crab Traps, Finances, Fitness, Florida Friendly Fishing, Florida Master Naturalist Program, Florida-Friendly Landscaping, Food, Food Business, Gardening, Healthy Food, Healthy Living, Hunter Safety, Hunting License, Jams, Jellies, Pesticide Exam, Pesticide License, Pesticide Workshop, Poultry, Preserving Food, Pressure Canning, Pressure Cooking, Silent Auction, Soil, Soil Health, Soil Improvement, Spring Into Fitness, Urban Farming, Water Bath Canning, Youth Development

It Started with the Onion

by Carol RobertsAvatar photo
February 4, 2022

At one point in my life I made homemade soup daily. At first it was an unwelcome chore done early in the morning for our café. We no longer have the café. I miss making soup. Moreover, I miss people’s reaction to a delicious and creative ... READ MORE

Category: Agribusiness, Health & Nutrition, SFYL Hot Topic, Work & Life
Tags: Food Business, Food Is Our Middle Name, NationalSoupDay, Onions, Produce, Restauranteur, Soup, UF IFAS Extension, UF/IFAS Extension St. Lucie County

The Mystery of the Missing Amorphophallus

by Twyla Leigh
July 15, 2021

What is Amorphophallus paeoniifolius? A novelty plant in Southwest Florida, Amorphophallus paeoniifolius (A. paeoniifolius) is a favorite of eclectic plant collecting gardeners. Examples of common names are Elephant Foot Yam, Sweet Yam, ... READ MORE

Category: Agribusiness, Conservation, Health & Nutrition, Home Landscapes, Horticulture, UF/IFAS Extension
Tags: Agribusiness, Agriculture, Collier County Extension, Farm Business, Food Business, Landscape, Master Gardener, Stinky Flowers, Sustainability, Unusual Plants

Beyond Cottage Food Products: What’s pH have to do with it?

by Jennifer Hagen
April 24, 2019

Florida’s Cottage Food Law allows food entrepreneurs to use their home kitchen to produce food products that are considered not potentially hazardous. Gross sales for a cottage food operation must not exceed $50,000 annually, require no license ... READ MORE

Category: Food Safety
Tags: Acidified, BBQ Sauce, Canned Food, Canned Fruits And Vegetables, Cottage Food, Farmer's Market, Flavored Oils, Food Business, Food Entrepreneurship, Food Safety, Hot Sauces, Low Acid, Marinades, Matt Krug, Pepper Jelly, PH, Pickles, Processing, Salsas, Sauces, Value Added
Tomatoes and Tomato Sauce

Question: How Do I Start a Food Business in Collier County?

by Jessica M. RyalsAvatar photo
January 30, 2018

Question: I'm an entrepreneur looking to start a food product related business in Collier County. But where do I start? How can I find information on business planning, product development and regulations? And what process do I need to go through ... READ MORE

Category: Agribusiness, Agriculture, Food Safety, Natural Resources, UF/IFAS Extension
Tags: Agribusiness, Business Development, Business Planning, Collier County, Economic Development, Entrepreneurship, Food Business, Food Systems, Jessica Ryals, Product Development, Product Marketing, Production, Sustainability

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