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Tag: food business

Beyond Cottage Food Products: What’s pH have to do with it?

Florida’s Cottage Food Law allows food entrepreneurs to use their home kitchen to produce food products that are considered not potentially hazardous. Gross sales for a cottage food operation must not exceed $50,000 annually, require no license or… Read More

Event: Demystifying Florida Food Regulations

  Demystifying Florida Food Regulations – Roundtable of federal and state food regulators and open discussion. Interested in starting a Food Business in Florida? Food regulations can be complex to understand and uncertainties in interpreting the policies can… Read More