UF/IFAS GLOBAL BLOGS
Wednesday, November 6 10 a.m Yulee County Building 86026 Pages Dairy Road. (Take US 17 North, pass over the railroad tracks, and turn left on Pages Dairy Road. The building is attached to the fire station.) Master Gardener… Read More
There are a lot of benefits to composting Today in the US, over 60 billion pounds of vegetable scraps go to the landfill. Currently, 5% is made into compost. That means the remaining 95% is creating methane gas… Read More
From seed to salad and beyond, radishes have been big this year at UF/IFAS Extension Sarasota County. It started with our 4-H youth development program. Each year, our 4-H program partners with the school gardens program, the Sarasota… Read More
When more than 800 student-athletes from 35 Florida high schools descended on Sarasota for a late April rowing championship, UF/IFAS Extension Sarasota County was there to cut food waste by boosting composting. By the end of the April… Read More
With May 6-12 recognized as International Composting Week, join us to learn what UF/IFAS Extension Sarasota County is doing around the region with composting, waste reduction and recycling. This 90-minute workshop blends indoor lessons with outdoor, hands-on activities in… Read More
Last year in Pasco County, food scraps, yard waste, and newspaper made up about 25% of the material thrown in the garbage. That’s a lot of wasted waste, because by composting, most of that “trash” could have easily… Read More
Composting involves taking advantage of the natural decomposition of organic matter by microorganisms. Compost is the partially broken down material that results from this process (fully-broken down material is called humus).1 Compost is a green and sustainable way… Read More
