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Tag: avocado

There’s Plenty to See, Do, Learn: UF Open House on Dec. 4 Invites Community to Engage with Science

HOMESTEAD, Fla. – The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is committed to discovering science-based solutions that make tangible positive impacts on the lives of people worldwide. On December 4, the South Florida community… Read More

UF/IFAS  Researchers Honored for Avocado Integrated Pest Management

By Robin Koestoyo and Carolina Revilla-Vendrame University of Florida officials recognized a team of research scientists with a High Impact Research Publication award for an article published in the May 2018 edition of Applied Microbiology and Biotechnology, an international… Read More

Avocado ~ It’s More Than Guacamole

Have you tried an avocado lately? Avocado is a green-skinned, fleshy fruit that adorns your grocers’ shelves.  There are many varieties.  They can be pear-shaped, egg-shaped, or spherical and ripen only after they’re harvested.  They are grown commercially… Read More

UAV-based Remote Sensing Can Help Avocado Growers by Detecting Asymptomatic Pathogen

GAINESVILLE, Fla. — Remote imaging can effectively detect a pathogen that endangers the $100 million-a-year Florida avocado industry – even before the trees show symptoms — University of Florida scientists say. Yiannis Ampatzidis, an assistant professor of agricultural… Read More

EVENT: JAMAS Fruit Class Sept. 22, 2018

JAMAS Landscape Fruit Tree Horticulture Class Bummed out about your dying citrus trees? Yearning to learn about other fruit alternatives? Sponsored by: Doug Caldwell, UF|IFAS Landscape Horticulture and Jessica Ryals, Food Sustainability Educator. WHEN: Sat. September 22, 2018–… Read More