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Tag: Alan and Cathy Hitchcock Field and Fork Pantry

UF Expands the Alan and Cathy Hitchcock Field & Fork Pantry on Campus

… Field and ForkThe Alan and Cathy Hitchcock Field & Fork Pantry during the open house event on Nov. 18, 2019. (Tyler Jones, UF/IFAS)cameramake Canonorientation 1height 1080focallength 17exposuretime 0.0125width 1620originaldate 11/18/2019 5:19:07 PMfnumber 4.5cameramodel Canon EOS RThe Alan… Read More

UF Students Host “Day of Service” Event to Combat Global Food Insecurity

Malnutrition is the largest contributor to disease in the world, according to the Food and Agriculture Organization of the United Nations. With a growing international population projected to reach 9.2 billion by 2050, the demand for global food… Read More

UF’s Field & Fork Program, Gator Dining Services Introduce Aeroponic Tower Gardens® to Student Learning Experience

GAINESVILLE, Fla. — Urban agriculture can provide healthy, local food in more populated areas through home vegetable gardens, farmer’s markets, backyard poultry, and other production methods. This growing trend has extended to the University of Florida’s Gator Dining… Read More

UF Announces Expansion of Alan and Cathy Hitchcock Field & Fork Pantry

Since 2015, the Alan and Cathy Hitchcock Field & Fork Pantry has assisted members of the University of Florida campus community who experience food insecurity. At a groundbreaking ceremony on May 7, UF announced it will expand the… Read More