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Category: Work & Life

Pandemic eating among the food-secure: more comfort foods, but not a drastic increase

During the first three months of the pandemic, food-secure people did not change their eating habits very much, although some of them turned a bit more to comfort foods, new University of Florida research shows. The study also… Read More

Federally Permitted For-Hire Fishing Operations In Florida States Listen Up! A Quick Review of NOAA’s New Southeast For-Hire Electronic Reporting Program

Beginning January 2021, NOAA Fisheries is implementing a new reporting requirement for federally permitted South Atlantic and Gulf of Mexico for-hire fishing vessels called the Southeast For- Hire Electronic Reporting Program. The official start date of the program in… Read More

Seafood: A holiday tradition

By Rhett Register On Christmas Eve, many Italian Americans join family and friends for a fish and seafood dinner. The Feast of the Seven Fishes, as some call it, seems to have its origins in Southern Italy and… Read More

After the holiday meal, it’s time to make some yummy, nutritious leftovers

You’ve finished your holiday meal, including perhaps, seconds. The aroma of traditional foods still wafts from the kitchen. Lots of people will make leftovers, whether it’s turkey sandwiches or a veggie dish. But some UF/IFAS Extension agents suggest… Read More

Food for Thought

Food Security Food security has become a hot subject for some folks. With commodities moving quickly around our globe it’s hard to say just where your food is coming from. Labeling may help with some foods but with… Read More