Category: Health & Nutrition

UF’s Expert in Taste Perception Honored for Distinguished Scientific Contributions

GAINESVILLE, Fla. — For her “outstanding contributions to the psychological study of human taste perception,” a University of Florida scientist recently earned a top recognition from the American Psychological Association. Linda Bartoshuk, an experimental psychologist by training who… Read More

Don’t Blame the Salt Shaker

Many Americans consume too much dietary sodium.  This can increase their blood pressure leading to hypertension, heart disease, stroke, kidney disease, and blindness. While sodium is an essential nutrient needed to sustain life, the long-standing recommendation to reduce… Read More