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Category: Food Safety

Voices of UF/IFAS: Pamela Bradford

Name: Pamela Bradford Position: Extension Agent II – Hillsborough EFNEP Supervisor Current city: Tampa Hometown: Memphis, TN Years at UF/IFAS: 12.5 Describe your role at UF/IFAS: I manage the Expanded Food and Nutrition Education Program (EFNEP) which is… Read More

Consume Safe Drinking Water During an Emergency

Authors: Brenda Marty Jimenez, UF/IFAS Extension, Broward County, Agent IV Amarat Simonne, Ph.D. UF/IFAS Extension, Professor and Extension Specialist Water directly out of your tap may not be safe to drink during an emergency.  Boil water orders (also… Read More

2021 Spring Virtual Bee College Registration is OPEN!

Join the UF/IFAS Honey Bee Research and Extension Laboratory for the 2021 Spring Virtual UF/IFAS Bee College! Image Credit: Suzy Rodriguez, Department of Entomology and Nematology Description Join the University of Florida, Institute of Food and Agricultural Sciences… Read More

Keep Food Safety in Mind at Your Super Bowl Party

Authors: Brenda Marty Jimenez, UF/IFAS Extension, Broward County, Agent IV Amarat Simonne, Ph.D. UF/IFAS Extension, Professor and Extension Specialist   The Super Bowl may look a little different this year being that it is going to be held… Read More

Food Safety Tip: Do Not Wash Raw Chicken

If you have seen it written in any cookbook or have read materials out there telling you to wash raw chicken, it is a dangerous practice and it is the wrong thing to do, according to the latest… Read More