Category: UF/IFAS Extension

UF/IFAS Extension Celebrates National Heart Health Month with Innovative Programs

ORLANDO, Fla. – February is National Heart Health Month, and agents with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension are gearing up with programs to help central Florida residents get and stay healthy…. Read More

Follow the Big Bend Shellfish Trail

  Shellfish in Florida’s Big Bend Shellfish harvest and consumption in Florida is an important facet of the maritime heritage of many coastal towns. The Florida Big Bend has several towns that still harbor local shellfish fisheries. These… Read More

New ‘Marathon’ Mandarin Gives Growers Advantages

GAINESVILLE, Fla. — Commercial citrus growers will soon see a new seedless mandarin variety that stays on the tree longer, two traits farmers seek, say University of Florida scientists. ‘Marathon,’ an early season mandarin, is also easy to… Read More