Category: UF/IFAS Extension

What Landscape Professionals Need to Know About Avoiding Heat Stress

Heat stress can be a major concern for outdoor workers, especially during the summer months. Heat stress can result in heat stroke, heat exhaustion, heat cramps, or heat rashes. Heat rash and cramps are the mildest forms of… Read More

Florida-Friendly Landscaping: Adopting Water-Conservation Practices with Rain Barrels

The article was written by UF/IFAS Extension Broward County Horticulture Extension Agent: Lorna Bravo South Florida receives an average of 62 inches of rainfall per year. Most of this water washes off green lawns and pavements carrying fertilizers… Read More

Food Safety Questions You’ve Had at a Barbeque but Were Too Afraid to Ask

Whether you’re hosting or attending a barbecue this summer, avoid bringing foodborne illness to the party, says a University of Florida food safety expert. “You might have a good system for keeping food safe when you’re cooking at… Read More

Pioneer Snook in the Nature Coast

What are pioneer snook? Common snook (Centropomus undecimalis) are a highly sought-after sport fish found in tropical and subtropical waters of the Atlantic, Gulf of Mexico and Caribbean.  Lately, anglers are catching many more snook in the Nature… Read More

Fish that hang out in surface waters

Surface waters provide a huge, but nearly featureless place for fish to live. In bottom waters there’s vegetation like seagrass and mangrove roots, there’s rock outcrops, oyster reefs, docks and pilings, and even artificial reefs. But up at… Read More

Sunscreen Made Simple

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences The sun is already scorching here in Wakulla County and it is not even officially summer yet. It is a constant and relentless companion when we are… Read More

Crapemyrtles: A Landscape Showstopper

Crapemyrtles are a beauty to behold in any landscape. They are popular landscape plants in Florida because of their ease of propagation, lengthy blooming period, ability to grow under a range of soil conditions, and are relatively inexpensive…. Read More

Ranching: It’s Not Just about the Beef

Cattle ranching has been a pillar in the American community since its founding, but ranching isn’t just about the beef. Nearly 620,000 ranching operations occupy 337 million acres in the US Cattle pastures account for every 1 in… Read More