Skip to main content

Category: SFYL Hot Topic

New AI technology ‘Agroview’ named UF Invention of the Year

Yiannis Ampatzidis and his research team combined their collective minds to find the artificial intelligence technology to best help farmers save money and better care for their crops. Out of that process, they invented a system known as… Read More

Some climate change questions answered as hurricane season peaks, wildfires rage

Wildfires out west? Check. Tropical storms or hurricanes hovering – seemingly everywhere? Check. Those are just two of the potentially catastrophic events caused in part by climate change, say University of Florida experts. “Our climate is changing and,… Read More

USAID renews support of UF livestock research to improve nutrition and livelihoods in Africa, Asia

The University of Florida has been awarded a grant from the U.S. Agency for International Development (USAID) to continue scientific research related to production and consumption of animal-source food in Burkina Faso, Ethiopia, Niger, Rwanda and Nepal for… Read More

COVID-19 Resources for Seafood Producers and Small Businesses

Originally published March 31 2020. Last updated September 18 2020. Wow, there is a lot of information out there right now. Daily emails to share the ever-evolving list of news, opportunities and assistance programs can be overwhelming, so… Read More

At stake in Sally’s wake: $400 million in Florida Panhandle agricultural products

As slow-moving Hurricane Sally approached the Gulf Coast – eventually making landfall as a category 2 storm near Gulf Shores, Alabama, early Wednesday morning – its bands enveloped most of the Florida Panhandle. But like the rest of… Read More

New food and resource economics researcher hopes to bring a competitive edge to growers in south Florida

HOMESTEAD, Fla. – Trent Blare has spent the last six years as a markets and value chain specialist for entities in Peru and Mexico focusing on small growers.He worked directly with small growers to give them a competitive… Read More

Two UF/IFAS professors named 2020-21 Fulbright Scholars

GAINESVILLE, Fla. — The University of Florida is pleased to announce that Jiri Hulcr and Andrea Lucky have received Fulbright U.S. Scholar Program awards in Research and Teaching for the 2020-2021 academic year from the U.S. Department of… Read More

UF researchers receive a multi-million grant to improve food safety in fresh produce

By RUTH BORGER LAKE ALFRED, Fla.— Outbreaks of foodborne diseases threaten the daily lives of millions of Americans, resulting in recalls and sometimes loss of life. Providing an integrated food safety system for fresh fruits and vegetables that… Read More

New NIFA-funded research to examine cover crops in organic vegetable production systems

The U.S. Department of Agriculture’s National Institute of Food and Agriculture just announced funding for a project comprising an interdisciplinary team from the University of Florida. The three-year project, “Quantifying the nitrogen cycling benefits of different cover crops… Read More