When Tom Hoversen, co-owner of Comarco Products, graciously welcomed me into his facility, I was simply overwhelmed with the scale of production. I thought to myself “I must be dreaming.” This absolutely impressive operation with… Read More
Producers have implemented Best Management Practices (BMPs) that maintain or improve water quality, quantity, and soil conditions on their farms for many years. For the purposes of the Florida Department of Agricultural and Consumer Services… Read More
Not all bugs are alike. Some bugs in Florida are garden pests, because they can do a lot of damage to plants, especially during the growing season. However, if you see a strange bug lurking… Read More
By Wendy Mussoline, UF/IFAS Multi-County Agriculture Agent When we have that need to satisfy our “sweet tooth” we often choose chocolate or ice cream. If we’re on a healthy kick, then we might make a… Read More
Artichokes are not typically part of your Easter feast, but they are ripe for harvest at the UF/IFAS Hastings Agriculture Extension Center. “Green Queen”, “Imperial Star”, and “Green Globe” are on the menu for folks… Read More
In Flagler County, agriculture is very important to our community and the value to a successful partnership between the 4-H and agriculture agents is crucial when educating youth. Myself along with Dr. Wendy Mussoline, the… Read More
The UF/IFAS Hastings Agriculture Extension Center (HAEC) accomplished a challenging feat and grew sweet corn during this wet fall weather. Two phases (0.84 acres each) of 8 different commercial varieties of sweet corn were planted… Read More
The UF/IFAS Hastings Agriculture Extension Center (HAEC) accomplished a challenging feat and grew sweet corn during this wet fall weather. Two phases (0.84 acres each) of 8 different commercial varieties of sweet corn were planted… Read More
What is a hydroponic system? How does it differ from traditional growing of plants? How can we try it at home? Last Water Wednesday, we invited the Sustainable Ag and Food Systems Agent in Seminole… Read More
Preservation of agricultural land is crucial. Annually, one million acres of farmland are converted to nonfarm uses. Most of the conversion happens in metropolitan counties where four out of five Americans live. Urban agriculture is… Read More
