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Tag: meat science

CALS Alumnus Highlight: Dr. Travis Arp

As Senior Director of Market Access and Export Services for the U.S. Meat Export Federation, Travis Arp (MS ’10) is one of seven College of Agricultural and Life Sciences alumni selected as a UF 2020 40 Gators under… Read More

CALS Graduating Student Profile: Sierra Carpenter

From a childhood love for horses, Sierra Carpenter has been around animals her entire life. Her interest evolved into a passion for meat science when she took a course with Bailey Harsh, assistant professor in the UF/IFAS Animal… Read More