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Category: Curriculum

From Participants to Counselors: Three CALS Students Return to the Florida Youth Institute

Each year, the College of Agricultural and Life Sciences (CALS) hosts a week-long summer program for high-school students to learn about food insecurity on a local and global scale, experience Florida agriculture and natural resources, and share ideas… Read More

COVID-19: Five Things I Wish I Knew When I Started Teaching Online Courses

field of colorful pepper plants in yellow, orange, and red.

Written by Dr. Gerardo Nunez, UF/IFAS lecturer and undergraduate advisor When I joined the faculty of the University of Florida’s horticultural sciences department, part of the Institute of Food and Agricultural Science (IFAS), I – like most instructors –… Read More

COVID-19 and UF/IFAS Extension

Updated 03/15/20 As we continue to monitor COVID-19 in Florida, I wanted to take a moment to update our UF/IFAS Extension community about our current status, best practices and next steps. Please call your local UF/IFAS Extension office… Read More